New venues
Preserve Foods to open on Redfield’s Church Road

Preserve Foods to open on Redfield’s Church Road

After deciding at Christmas that they wanted to open a second Bristol shop, the team at Preserve Foods have signed a lease…

Big changes for Oowee Diner on Picton Street…

Big changes for Oowee Diner on Picton Street…

There are big changes afoot for Oowee Diner on Picton Street - which will be welcome news for vegetarians and vegans, but…

Food Reviews
The Curious Kitchen, Aztec Hotel and Spa: Review

The Curious Kitchen, Aztec Hotel and Spa: Review

The Curious Kitchen opened at the Aztec Hotel and Spa in May 2019. We were invited in for Sunday lunch...and here's what…

Bottomless brunch @ The Square Kitchen: Review

Bottomless brunch @ The Square Kitchen: Review

In late May, The Square Kitchen launched their bottomless brunch: your choice of brunch dish plus bottomless Prosecco. Here's what we thought.…

News

Preserve Foods to open on Redfield’s Church Road

Preserve Foods to open on Redfield’s Church Road

After deciding at Christmas that they wanted to open a second Bristol shop, the team at Preserve Foods…

What's On

Restaurants and cafes go green for #ActiveAteBristol

Restaurants and cafes go green for #ActiveAteBristol

Bristol restaurants and cafes will serve up green colour-inspired dishes in support of FareShare South West’s #ActiveAteBristol campaign.…

Bites Blog

Ration Challenge 2019: Day 7 (the final day!)

Here's what was on the menu for day 7: my final day of the 2019 Ration…

Sponsored Features

Sloes and apples: two of autumn’s favourite flavours

Sloes and apples are two of autumn's favourite flavours. For a truly autumnal cocktail, try Gordon’s…

Drink Reviews

Mr Lahey’s Organic Juice Bar, Picton Street: Review

Could Mr Lahey's Organic Juice Bar serve the best matcha and turmeric lattes in Bristol? After…