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Recipe: Chicken and Vegetable Tagliatelle Pasta Salad
This great recipe from www.wecareyouenjoy.eu is ideal after overindulging at Christmas, without compromising on taste.
Recipe: Melanzane Alla Parmigiana…with a twist!
My take on this Italian classic, using sliced fennel salami to give an extra layer of flavour…
Recipe: Spinach and ricotta gnudi with a tomato, sage and butter sauce, crispy prosciutto and sage, and roasted cherry tomatoes
A different take on the classic Tuscan recipe from Emily of Bristol Bites.
Recipe: Fresh Herb Ravioli with Wild Mushrooms, Chestnuts & Truffle Butter
Jo won the national Carluccio’s “Best UK Mushroom Dish 2011” competition with this fantastic ravioli recipe!