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This April, Giggling Squid, the Thai restaurant on Clifton’s Princess Victoria Street, will launch a brand new ‘Little Tapas for Little People’ menu.
“A modern wine bar with a fresh approach” is how Le Poivrot on Colston Street describe themselves – see for yourself, as they open from 5pm on April 7th.
The Ivy Clifton Brasserie have launched their “build your own” waffle menu, available every weekend from 11.30am to 4pm.
The new restaurant at Backwell House has Josh Hutson, formerly of Bristol’s The Victoria Park pub, at the helm.
The new menu at the Marco Pierre White Steakhouse Bar & Grill in Congresbury includes sharing steaks, a vegetarian platter, new desserts and more.
The founders of Bristol favourite Biblos bring us Calypso Kitchen: a new casual Caribbean diner opening at Wapping Wharf this March.
Pyaar offers a variety of Indian curries, cooked from scratch, as well as freshly made chaat, sides, chutneys and garnishes…
The latest line-up of businesses set to join CARGO 2, the second phase of Bristol’s hub made of converted shipping containers, has now been announced!
The Old Butcher’s – a collaboration between The Old Bookshop and Wiper & True – will be a neighbourhood beer bar with a food offering also to come.
When The Smoke Haus opens in the former home of Flavourz, expect big portions of BBQ food, along with a Kentucky biker bar atmosphere.