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Bristol \ Evergreen \ Pieminister \ Veganuary
Have you tried the new Evergreen vegan pie from Pieminister?
The new Evergreen pie from Pieminister has been created especially for Veganuary, packed with kale, spinach, edamame and more.

Assembly Bakery \ Hobbs House Bakery \ Mercure Holland House \ Patisserie la Reine \ TooGoodToGo
TooGoodToGo app review: A tasty way to reduce local food waste!
Sign up to TooGoodToGo and enjoy tasty surplus food from Bristol businesses at low prices – and help reduce food waste in the process!

BabyLed Spreads: Review
Baby-led weaning seems to be the in thing at the moment: giving babies from 6 months finger foods to feed themselves right from when the weaning journey begins. It’s not something we’re doing with Oscar – for various reasons. We started out with porridge and pouches of purée, but now at 8 months old, […]

MiiRO dairy free ice creams: Review
MiiRO ice creams are dairy-free, naturally sweetened (using inulin), gluten-free, soya-free and vegan, with no preservatives and no artificial flavouring.

Diforti Antipasti Box: Review
Packed with breadsticks, truffled Pecorino, almonds, salami, olives, semi-dried tomatoes and stuffed baby peppers, this Diforti box makes entertaining easy.

My #OrganicSeptember challenge from Riverford
This September, I was challenged by Riverford to go organic for three days for #OrganicSeptember. Here’s how I got on…

Glorious! \ New England Butternut Squash \ Skinnylicious
GLORIOUS! New England Butternut Squash Soup: Review
A review of the GLORIOUS! New England Butternut Squash soup, part of their healthier Skinnylicious range.

GLORIOUS! Texan Four Bean Chilli Soup: Review
This week we tried the new Texan Four Bean Chilli Soup, part of the Skinnylicious range from GLORIOUS! and launched in January 2016.

Glorious! \ Tuscan Chicken & Orzo
Glorious! Tuscan Chicken & Orzo Soup: Review
With fantastic, non-artificial flavours, a generosity of ingredients and the fact that it’s so filling, I’ll definitely be buying this Glorious! soup again.

Expedia World On A Plate Challenge – Bulgaria
For the Expedia World On A Plate challenge, we had to come up with a traditional Bulgarian dish…