Home » Recipes
Recipes
Welcome to the Bristol Bites recipes page. We will regularly add new recipes for you to try out from some of the top chefs in the city, bloggers and more.
And why not add your own and share your own skills with Bristol? Just fill out the form below and we will publish it – with full credit to you of course! – as soon as possible, and share it with the city.
Choose from the menu on the right for a specific type of recipe, or click here for our latest recipes. Enjoy!
Summer Pistou Recipe
We don’t think of soup as a summer meal – we think of it as a hearty, warming course in the winter. This summer pistou recipe has the best of everything.
4 ways to spice up your summer BBQ with Tracklements
Wiltshire-based Tracklements make over 60 different sauces, chutneys and more – here’s how we used four of them to spice up our summer BBQ.
How to cook the ultimate homemade burger and chips
It’s not as hard or time-consuming to create your own burger as you might expect: try making this lamb burger and chips from scratch.
Healthy squash, bacon, sage and apple risotto
This healthy risotto is packed full of the autumnal flavours of squash, bacon, sage and apple. Perfect for those following Slimming World.
Recipe: A tale of two tapas – two ways with jamón
Jamón serrano montaditos recipe. Spanish pata negra ham or iberico de bellota ham tapas to serve as an appetiser.
dip dab \ rose lollipop \ strawberry sherbet
Recipe: Rose lollipops and strawberry sherbet
My recipe for rose lollipops and strawberry sherbet – a novel take on the classic Dip Dab…
#Wimbledon2017 \ afternoon tea \ Collective Bias \ freakshake \ Wimbledon
Recipe: Wimbledon afternoon tea Freakshake
Fancy something pretty decadent to accompany this year’s Wimbledon viewing? Why not try this afternoon tea-inspired freakshake…
pâté \ Slimming World \ smoked salmon pâté \ syn-free
Recipe: Syn-free smoked salmon pâté
This syn-free smoked salmon pâté is ideal for anyone following Slimming World – and is equally tasty for those who aren’t!
Recipe: Tear and Share Hot Cross Buns
Looking to make your own hot cross buns for this year’s Easter celebrations? Try this simple recipe from Dr. Oetker…
Recipe: Spicy sausage pasta for British Sausage Week
Created for British Sausage Week, this spicy sausage pasta dish is flavoured with fennel, chilli and lemon for a simply midweek meal.