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Want a free G&T through Wriggle this Friday, April 26th?

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Want a free G&T through Wriggle this Friday, April 26th?

This Friday, April 26th, Wriggle and Bristol Distilling Co. are teaming up to offer a free G&T to 777 Wriggle app users across seven Bristol bars.

Free gin & tonic on Friday, October 27th thanks to Wriggle!

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Free gin & tonic on Friday, October 27th thanks to Wriggle!

Gin fan? Make sure you’ve downloaded the Wriggle app, as this Friday, October 27th, Wriggle and 6 O’clock Gin are offering plenty of free G&Ts.

Pop a cork for ‘Butcher, Baker & Winemaker with Yalumba’ pop-up on June 16th

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Pop a cork for ‘Butcher, Baker & Winemaker with Yalumba’ pop-up on June 16th

Australia’s oldest family-owned winery, Yalumba, is teaming up with the Pump House, Baked Bristol and Rare Butchers of Southville for a pop-up dinner.

An Evening With The Chefs: October and November 2013

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An Evening With The Chefs: October and November 2013

The chefs from The Star and Dove, The Pony & Trap, Wilks and The Pump House will each spend an evening cooking in the other three kitchens.

Grand Chefs’ Dinner, City of Bristol College, June 27th

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Grand Chefs’ Dinner, City of Bristol College, June 27th

Prepare to be spoiled by Bristol’s top chefs, tomorrow’s restaurateurs and hospitality experts at the Grand Chefs’ Dinner on June 27th.

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An Evening With The Chefs, Casamia, March 9th

Wednesday, March 9th was the final installments of a series of events hosted during February and March at four Bristol restaurants. The premise was simple: the venues (Casamia, The New Inn, The Pump House and The Pony & Trap) each hosted an evening at their premises, with each making a different course of the specially-created […]