Wimbledon Afternoon Tea Freakshake
Ingredients
For the shake
- 150 ml whole milk
- 125 grams fresh strawberries, greenery removed
- 2 generous scoops vanilla ice cream
To decorate
- strawberry or raspberry sauce
- squirty cream
- half a scone
- mini marshmallows
- mini meringue
- strawberries
Instructions
- Start by placing your glass in the freezer so it chills right down.
- In a blender, combine the milk, strawberries and ice cream, and blend until smooth.
- Remove the glass from the freezer, and swirl the strawberry or raspberry sauce around the insides.
- Pour in the milkshake, and top with squirty cream.
- Artfully arrange the scone half, mini marshmallows, mini meringue and fresh strawberries around the top of the glass, and drizzle with more of the sauce.
- Serve immediately.