More fantastic food evenings coming up on the 1st and 2nd of April: two “All Things Pig” dinners courtesy of Vincent from Castellano’s Deli. Enjoy fantastic food at St Aldhelm’s Church on Chessel Street, with the menu for the evenings using a variety of cuts of meat from the animal. Places are limited, so book now for £28 per head on 0117 965 2792 to secure your seat…
The evening isn’t for the squeamish – check the menu below before you book!
Pig’s ear crackling, black pudding, and apple crisp in caramel
Charcuterie platter: coppa, pate de campagne, pate en croute, jamon, radishes, cornichons
Remoulade of brawn
Poached Rhubarb & Hop Vodka
Pork loin gammon with madeira glaze with choucroute, pancetta, Toulouse sausage
Potato, leek and apple gratin with cheese
Trethowan’s cheese selection and Homewood cheese
Royal au Chocolat
Places seem to be getting booked up fast, call now to avoid disappointment!