Guests will receive a Diplomatico Rum Punch on arrival, followed by a five course banquet with every course featuring one of the Venezuelan company’s products. At the end of the meal, you’ll have the chance to taste the new rum: an ultra-premium product aged for a minimum of 12 years – first in ex-bourbon casks before finishing for a further two years in Pedro Ximenez sherry casks. At 47% ABV and with a recommended retail price of £200 per bottle, it certainly sounds interesting!
The launch – the final event in The Rummer’s 2011 calendar – begins at 7pm on Monday, November 21st and costs £57.95 per head. You can see the full menu for the evening by clicking here – to book, call The Rummer on 0117 929 4243.
Find The Rummer on the Bristol Bites Directory…